| Since I have a definite
aversion to Caesar Salad with "white gloppy
stuff" that is supposed to pass as Caesar dressing,
I've learned to ask: "Could you please
describe your Caesar salad dressing to me? Is it
clear or is it white and creamy?" When told
this was "kind of white with chunks", I asked
for "light dressing". The fact there was
no dressing of any kind on the blackened salmon Caesar
salad, but, in fact, the dressing was on the side wasn't
initially upsetting. But when the remainer of that
dressing was accidently dropped on the floor, splashing
my shoe, leg and shirt, I was disappointed there was no
attempt to at least pay for the cleaning charge for my
shirt by perhaps offering a gift certificate in some
appropriate amount. The
blackened salmon was excellent, but the salad wasn't a
Caesar. This "beige, gloppy stuff"
doesn't make it a Caesar any more than the "white
gloppy stuff" makes it a Caesar.
Prices are no bargain, but
neither are they terribly out of line...perhaps a dollar
or two high, but you would expect that from a nice
restaurant on the water on a beautiful summer day.
Food: A, except for the
Caesar which rates a D-. Attitude: B-C. A feeling of
condescention for being over 35 was
present. Parking: A definite problem. Ambiance: A.
Value: B.
|